Eastbourne Borough Council Environmental Health Report

Report of an inspection carried out under the food safety act 1990/health & safety at work etc. act 1974

1. Name and address of premises:

Heatherdene residential care home,
13-14 Southfields Road
Eastbourne
BN21 1BU
Tel: 01323 642715

2. Proprietor:

Keith Matthews

3. Address of Proprietor (if different from above):

4. Person(s) seen/interviewed:

Maria Hutchins, Deputy manager

5. Safety representative seen/interviewed:

6. Nature of business:

Residential care home (mentally ill - 26)

7. Number of employees:

Male:
Female:

8. Date and time of inspection:

19/10/99

9. Areas inspected:

All food rooms

10. Records examined:

Temperature records. Pest Control

11. Details of any samples procured:

12. Summary of action to be taken by the council/*works required by proprietor:

The food hygiene systems operated are very good. There are only two areas that I suggest you could look at.
1.Ensure bulbs to insectocuter are changed by Rentokil
2.You should occasionally probe + record the temperature of the few reheated meals you do.
No potential problems were found and staff are to be congratulated on the standards achieved.